Swimsuit season is just around the corner and its time to shape up and get healthy. If you don’t have time (or the $$) to head to the famed Golden Door in Escondido, CA, for a week of relaxation and rejuvenation, you can bring the spa home to you. Well, you can at least sample some of the indulgent spa cuisine served at the spa thanks to Golden Door’s very own Chef Dean Rucker and Golden Door Cooks at Home: Favorite Recipes from the Celebrated Spa (2009). This James Beard-nominated cookbook serves up tasty and trim recipes that focus on lean proteins, whole grains, fresh vegetables, and other wholesome foods. Tantalize your taste buds with savory dishes such as Spiny Lobster and Mango Gazpacho Shooters and Adobo-Marinated Grass-Fed Flank Steak with Spinach Salad and Roasted Poblano Dressing. Delicious desserts, such as Blackberry Nectarine Crisp, won’t add to your waistline. And, if you’re a foodie like me, you’ll appreciate the mere design of this beautiful book and enjoy the photos, which are as indulgent as the recipes.